A hint of fresh grapefruit first tantalizes your nose. Then Freestone peach appears on the nose and finishes on the palate. There are also tropical notes on the nose and palate; perhaps a hint of pineapple. You may also notice red apple on the palate. This is the perfect wedding cake sparkler so be sure to toast the blushing bride. Other pairing options include eggs Benedict, quiche Lorraine, lox and bagels or berry tart with marzipan pastry.